Product Description

Kerala Delights Tapioca Drumcut, also known as cassava or kappa, is a popular ingredient in Kerala-style cooking. Use it to prepare boiled tapioca, pair it with fish curry, or make traditional tapioca dishes at home. The drum-cut pieces help make preparation more convenient. Cook thoroughly and follow the storage instructions on the packaging.

Allergy Advice:
Check the product label for the complete ingredient and allergen information.

Caution:
Store according to the packaging instructions. Peel or prepare as directed and cook cassava thoroughly before eating; do not eat it raw. If frozen, keep frozen as directed and do not refreeze after thawing unless permitted.

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